You’ve Never Had Tomato Soup Like This Before… [Recipe Inside]
Delicious Curried Tomato Soup Recipe
Do you ever have a day (or a few days… or maybe a whole week…) that leaves you craving comfort food?
I think we all do every now and then… and thankfully, there are some comfort foods that WON’T make you pack the pounds onto your belly, thighs, arms, and rear-end.
Tomato soup is one of those dishes that just screams comfort food. And while there’s nothing better than dunking your toasty grilled cheese into it… this recipe classes it up a bit.
It has a little bit of that “je ne sais quoi” that will leave you reaching for more… and if you serve it to family or any guests, they’ll be dying to know what you put it in for that extra kick of flavor!BRAND-NEW: This “Golden Herb” Supplement Reduces Chronic Pain & Inflammation
Nobody will suspect that the secret flavor in this soup is the curry powder. And while most of us keep a jar of this ingredient around, we are often stuck wondering what to use it for.
Well, wonder no longer. This tomato soup has an incredible flavor profile and is surprisingly nutritious for such a simple recipe… which means that everyone will be slurping it up when you serve it for lunch!
So, to get started on a healthy, easy, and quick comfort food recipe you’ll be sure to eat again and again…
Here’s how it’s done:
FTH’s Curried Tomato Soup
- 1 28-oz can crushed tomatoes
- 1 8-oz can tomato sauce
- ½ cup reduced-fat cream cheese
- 1 tsp curry powder
- ¼ tsp garlic powder
1) In a large soup pot, add the crushed tomatoes and the tomato sauce. Do not drain tomatoes. Bring to a boil, then reduce to a simmer.
2) Add the cream cheese and stir until melted. Add the curry powder and the garlic powder.
3) Remove from heat and serve immediately.
The Surprising Health Benefits Of Curry Powder
Adding a bit of curry powder to this tomato soup recipe not only adds a unique, delicious flavor…
It also adds several impressive health benefits! That’s because curry powder is a combination of several spices… and each one brings its own benefits.BRAND-NEW: Research Shows These 3 Sugar Substitutes Are Best For Burning Fat (Plus 2 You Should NEVER Eat)
Here are just a few of the amazing health benefits of curry powder:
1) Reduce inflammation
Turmeric is responsible for this benefit. Turmeric can help to reduce inflammation and has been used to treat rheumatoid arthritis and pain associated with inflammatory conditions like arthritis.
2) Boost bone health
Turmeric is to thank for this one, too. Some studies suggest that turmeric can help to increase bone regrowth, connectivity, and repair.
While more research needs to be done… this could be promising for those who suffer from osteoporosis!SPECIAL: What’s REALLY Causing Your Weight Gain, High Blood Pressure & Constant Fatigue (If You’re Over 30 You Need to See This)…
3) Protect heart health
Step aside, turmeric—you aren’t the only spice in curry powder! Two other spices frequently included in curry powder, cardamom and sweet basil, both provide benefits to your heart health.
Both of these spices have been shown to help lower your blood pressure… which can help reduce your risk of cardiovascular conditions like atherosclerosis, heart attacks, and stroke.
4) Fight bacteria
Does your curry powder contain coriander? This spice is well known for its antibacterial properties.
That means it can help prevent foodborne diseases and infections!
So, when you add curry powder to this recipe (or any other)… you can feel confident that you’re getting a ton of important benefits! Along with that delicious flavor, of course. 🙂
Add THIS Delicious Side To Your Tomato Soup To Burn More Fat & Lose More Weight…
One of my favorite parts of eating tomato soup is the sides I get to enjoy it with.
I mean, you can’t go wrong by pairing your creamy tomato soup with a grilled cheese sandwich… or even cheese on its own!
And while my mom’s favorite grilled cheese sandwich might be made with American cheese (which I personally think has a suspiciously plastic-y texture)… I LOVE making my grilled cheese with a nice aged cheddar.
(I’m starting to drool a little just thinking about it!)
That’s why I was so excited when I recently came across some research about aged cheddar… and how it’s actually good for you! (You’re going to love this!)
Cheese has long been demonized by the weight loss world… but new research actually shows the opposite.
Eating certain cheeses can help your body burn more fat… and that’s without any extra work from you!
And aged cheddar isn’t the only cheese that has these amazing properties… there are 2 more absolutely delicious cheeses that also help your body burn fat more efficiently.
So to find out what these 2 other cheeses are… plus how much of these cheeses to eat for MAX fat loss… click here:
P.S. – Does this mean mac and cheese is now a superfood?? Hmm…